How to make beef stew recipe:
History of beef stew recipe:
In the 14th century of French epicure, the beef stew recipe was introduced in a recipe for the first time. Firstly the recipe was known as ragout and a braised dish. The main ingredients are beef, potatoes, carrots, broccoli, onion, and cornstarch. Now there are hundreds of beef stew recipes in all across the globe based on taste and ingredients of areas.
Other related recipes of beef stew recipe:
- Ground beef recipe
- Beef stroganoff recipe
- Ground beef and potatoes recipe
- Beef and broccoli recipe
Let’s come to discuss how to make a beef stew recipe at home.
| Preparation time: | Cook Time: | Total Time: | Servings: |
| 20 mins | 2 hours and 15 mins | 2 hours and 35 mins | 10 persons |
Ingredients of beef stew recipe:
- 3 tbsp of vegetable oil
- 2 pounds of cubed-shaped beef stew meat
- 4 cubes beef bouillon(crumbled)
- 4 cups fresh water
- 1 tsp dried rosemary
- 1 tsp dried parsley
- ½ tsp ground black pepper
- 3 large potatoes in peeled and cubed form
- 4 carrots, 1-inch cutting size
- 4 stalks of celery, 1-inch cutting size
- 1 large onion in chopped form
- 2 tsp cornstarch 2 tsp cold water
Cooking method:
- For cooking the beef stew recipe firstly take cooking oil and turn on heat and put oil in a large pot over medium-high heat and after this add beef and cook until it becomes well browned in color. And keep it aside in a bowl.
- After this step now dissolve bouillon in 4 cups of fresh water and pour into the pot.
- Now stir in rosemary, parsley, and pepper in powder form. Bring to a boil by reducing heat to low and cover it by lid and simmer for 1 hour. After this now you can stir in potatoes, carrots, celery, and onion or any other veggies as you like.
- Now dissolve cornstarch 2 tsp by adding in cold water and stir into stew.
- Finally cover and simmer it until beef is tender properly approximately about 1 hour.
- So, your beef stew recipe is ready after 1 hour and serve it to your family and friends warmly.
According to this recipe here are some cooking questions that are:
- Can roast beef recipe
- Can corned beef recipe
- How to make corned beef recipe
- How to make beef burger recipe
- How to make beef jerky recipe
- How to make salt beef recipe
- Is it easy supper with hamburger recipe
So yes you can do all these things with beef don’t worry readers this is very easy to cook along all these ingredients you will get all recipes at this platform.
Nutrition facts:
- Total Fat: 21 g
- Saturated Fat: 7 g
- Cholesterol: 79 mg
- Sodium: 436 mg
- Total Carbohydrate: 25 g
- Dietary Fiber: 3 g
- Total Sugars: 3 g
- Protein: 27 g
- Vitamin C: 10 mg
- Calcium: 38 mg
- Iron: 3 mg
- Potassium: 748 mg
